{"id":55,"date":"2022-01-17T11:35:31","date_gmt":"2022-01-17T11:35:31","guid":{"rendered":"https:\/\/demosites.royal-elementor-addons.com\/winebar-v1\/?page_id=55"},"modified":"2026-05-28T11:21:58","modified_gmt":"2026-05-28T11:21:58","slug":"menu","status":"publish","type":"page","link":"https:\/\/RAETIRESTAURANT.COM\/?page_id=55","title":{"rendered":"MENU"},"content":{"rendered":"\t\t
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The Flavors of Crete<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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A Taste of Tradition<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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The Art of Cretan Gastronomy<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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\u00a0We source the finest extra virgin olive oil, herbs, and meats directly from Cretan farmers to ensure the highest quality in every bite.<\/i><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Our Salads<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tGreek Salad<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
With tomatoes, cucumber, onions, green peppers, carrots, table olives, feta cheese, olive oil, oregano.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
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with tometoes, cucumber, onions, green peppers, rocket, goat cheese, carrots, boiled potatoes, table olives, caper, barley rusk bread, balsamic vinegar.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tCeassar's<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
with rocket, lettuce, chicken fillet, parmesan flakes, lollo roso, lollo, cherry tomatoes. croutons, pumpkin seeds, Ceasar's sauce.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
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mozzarella Buala, baby spinach, rocket, cherry tomatoes, fresh basil, olive oil.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
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with rocket, lettuce, lollo roso, lollo, cherry tomatoes, avocado, honey, fresh orange fillet, dried fids, walnuts, pine nuts seeds, balsamic vinegar, croutons.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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A Taste of Tradition<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Traditional Cretan Cuisine<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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grape leaves, rice, aromatic herbs, olive oil, onions.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tFried eggs with staka and french fries<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
Staka: local cream cheese from goat cheese.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tCretan Boureki<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
potatoes, zucchinis, peppermint, olive oil, garlic, tomato, goat cheese, staka.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tMousaka<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
beef minced meat, tomato, eggplants, potatoes, zucchinis, bechamel sauce.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tOrzo Giouvetsi with beef<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
beef, onions, orzo, red wine, tomato.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tStifado<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
veal. stewed onions, tomato, garlic.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tSfakiani Pita with Vegetables<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
traditional local pie with goat cheese, walnuts, honey, mushroom, zucchinis, eggplants, peppermint, red peppers, balsamic vinegar.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tGemista<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
stuffed tomatoes & peppers with rice & herbs.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tPastitsio<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
beef minced meat, tomato, pasta, bechamel sauce.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
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lamb, garlic, olive oil , yoghurt, mayonnaise.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tLamb Kleftiko in Wood-Fired Oven<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
Slow-cooked lamb in parchment, potatoes, tomato, peppers, garlic, wine, Cretan graviera yellow cheese.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t
\n\t\t\t\t\t\t\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tFried Snails<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
snails, olive oil, flour, rosemary, vinegar.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t

Handmade Pizzas in the wood-fired oven<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t

Our Pizza<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\n\t\t
\n\t\t\t\n\t\t\t\n\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t
\n\t\t\t\t\t\t\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tMargherita<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
with handmade dough, aromatic tomato sauce, fresh mozzarella cheese or gouda cheese.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t
\n\t\t\t\t\t\t\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tProsciutto<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
with handmade dough, aromatic tomato sauce, fresh mozzarella cheese, prosciutto, cherry tomatoes, basil, basil oil.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t
\n\t\t\t\t\t\t\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tRaeti's Special<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
with handmade dough, aromatic tomato sauce, fresh gouda cheese, ham, bacon, mushrooms, green peppers, sausages.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t
\n\t\t\t\t\t\t\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tVegeterian<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
with handmade dough, aromatic tomato sauce, gouda cheese, feta cheese, green peppers, onions, table olives, mushrooms, olive oil, oregano.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t
\n\t\t\t\t\t\t\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tPepperoni<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
with handmade dough, aromatic tomato sauce, fresh mozzarella, pepperoni.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"_D6A4382\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t

Our Pasta<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t
\n\t\t\t\n\t\t\t\n\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t
\n\t\t\t\t\t\t\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tRigatoni Polo with Chicken fillet<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
riggatoni, ham, bacon, margarine, cream fresh, brandy, parmesan cheese, truffle oil.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t
\n\t\t\t\t\t\t\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tCarbonara with or without Roquefort<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
spaghetti, ham, bacon, margarine, cream fresh, brandy, parmesan cheese, Roquefort.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t
\n\t\t\t\t\t\t\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tRigatoni a la Gamberi<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
with riggatoni, shrimps, olive oil, garlic, white wine, tomato sauce, light whipping cream.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t
\n\t\t\t\t\t\t\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tSalmon Spaghetti<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
with fresh salmon fish , dill, garlic, white wine, capers, light whipping cream, lemon, parmesan cheese.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t

Seafood <\/h2>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t

Appetizers<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\n\t\t
\n\t\t\t\n\t\t\t\n\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t
\n\t\t\t\t\t\t\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tFried squids<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
flour, sunflower oil.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t
\n\t\t\t\t\t\t\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tGrilled Octopus with Fava beans<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
octapus, fava beans, potatoes, carrots, onions, olive oil, lemon juice.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t
\n\t\t\t\t\t\t\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tBaked potato with srimps<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
potatoes, shrimps, mayonnaise, lettuce, olive oil, lemon juice.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t
\n\t\t\t\t\t\t\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tShrimps Saganaki<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
shrimps, tomato sauce, olive oil, garlic, white wine, bukovo, goat cheese, feta cheese, gouda cheese, oregano.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"_D6A4404\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t

Sea Food Main Courses<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t
\n\t\t\t\n\t\t\t\n\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t
\n\t\t\t\t\t\t\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tGrilled Fresh Salmon<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
fresh salmon fillet, beetroot puree, baby spinach leaves, walnut, garlic, parmesan cheese.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tFresh Grilled Sea Bream aprox. 500 gr<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
ask the waiter for the garniture of the dish.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tFresh sea bass aprox. 500 gr<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
fresh sea bass, carrot puree, basil oil, spinach, fennel.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tSalmon Spaghetti<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
with fresh salmon fish , dill, garlic, white wine, capers, light whipping cream, lemon, parmesan cheese.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Grilled<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tPork Steak Stavlisia<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
ask the waiter for the garniture of the dish<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tPork Souvlaki<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
pork meat, green peppers, red peppers, onions bread, yogurt, peppermint<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tLamb chops<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
5 pieces, served with french fries.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tBeef steak<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
ask the waiter for the garniture of the dish<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tRib Eye<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
ask the waiter for the garniture of the dish<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tChicken fillet<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
ask the waiter for the garniture of the dish<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tChicken souvlaki<\/span>\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
chicken fillet, green peppers, red peppers, onions bread, yogurt, peppermint<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\n\t\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\tMonday\t\t\t\t\t<\/span>\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\tClosed<\/span>\n\t\t\t\t\t\n\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t\t\n\t\t\t\t
\n\n\t\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\tTuesday- Friday\t\t\t\t\t<\/span>\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t12:30 PM - 11:30 AM<\/span>\n\t\t\t\t\t\n\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t\t\n\t\t\t\t
\n\n\t\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\tSaturday - Sunday\t\t\t\t\t<\/span>\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t12:30 PM - 12:00 AM<\/span>\n\t\t\t\t\t\n\t\t\t\t<\/div>\n\n\t\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Dining is not just about food; it\u2019s about creating memories with the people we love. We invite you to find your place at our table and savor the authentic spirit of our hospitality.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
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Welcome To Raeti!<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

The Flavors of Crete A Taste of Tradition The Art of Cretan Gastronomy \u00a0We source the finest extra virgin olive oil, herbs, and meats directly from Cretan farmers to ensure the highest quality in every bite. Our Salads Greek Salad With tomatoes, cucumber, onions, green peppers, carrots, table olives, feta cheese, olive oil, oregano. Cretan Salad with tometoes, cucumber, onions, green peppers, rocket, goat cheese, carrots, boiled potatoes, table olives, caper, barley rusk bread, balsamic vinegar. Ceassar's with rocket, lettuce, chicken fillet, parmesan flakes, lollo roso, lollo, cherry tomatoes. croutons, pumpkin seeds, Ceasar’s sauce. Caprese mozzarella Buala, baby spinach, rocket, cherry tomatoes, fresh basil, olive oil. Raeti Salad with rocket, lettuce, lollo roso, lollo, cherry tomatoes, avocado, honey, fresh orange fillet, dried fids, walnuts, pine nuts seeds, balsamic vinegar, croutons. A Taste of Tradition Traditional Cretan Cuisine Dolmades grape leaves, rice, aromatic herbs, olive oil, onions. Fried eggs with staka and french fries Staka: local cream cheese from goat cheese. Cretan Boureki potatoes, zucchinis, peppermint, olive oil, garlic, tomato, goat cheese, staka. Mousaka beef minced meat, tomato, eggplants, potatoes, zucchinis, bechamel sauce. Orzo Giouvetsi with beef beef, onions, orzo, red wine, tomato. Stifado veal. stewed onions, tomato, garlic. Sfakiani Pita with Vegetables traditional local pie with goat cheese, walnuts, honey, mushroom, zucchinis, eggplants, peppermint, red peppers, balsamic vinegar. Gemista stuffed tomatoes & peppers with rice & herbs. Pastitsio beef minced meat, tomato, pasta, bechamel sauce. Lamb in Garlic Sauce lamb, garlic, olive oil , yoghurt, mayonnaise. Lamb Kleftiko in Wood-Fired Oven Slow-cooked lamb in parchment, potatoes, tomato, peppers, garlic, wine, Cretan graviera yellow cheese. Fried Snails snails, olive oil, flour, rosemary, vinegar. Handmade Pizzas in the wood-fired oven Our Pizza Margherita with handmade dough, aromatic tomato sauce, fresh mozzarella cheese or gouda cheese. Prosciutto with handmade dough, aromatic tomato sauce, fresh mozzarella cheese, prosciutto, cherry tomatoes, basil, basil oil. Raeti's Special with handmade dough, aromatic tomato sauce, fresh gouda cheese, ham, bacon, mushrooms, green peppers, sausages. Vegeterian with handmade dough, aromatic tomato sauce, gouda cheese, feta cheese, green peppers, onions, table olives, mushrooms, olive oil, oregano. Pepperoni with handmade dough, aromatic tomato sauce, fresh mozzarella, pepperoni. Our Pasta Rigatoni Polo with Chicken fillet riggatoni, ham, bacon, margarine, cream fresh, brandy, parmesan cheese, truffle oil. Carbonara with or without Roquefort spaghetti, ham, bacon, margarine, cream fresh, brandy, parmesan cheese, Roquefort. Rigatoni a la Gamberi with riggatoni, shrimps, olive oil, garlic, white wine, tomato sauce, light whipping cream. Salmon Spaghetti with fresh salmon fish , dill, garlic, white wine, capers, light whipping cream, lemon, parmesan cheese. Seafood Appetizers Fried squids flour, sunflower oil. Grilled Octopus with Fava beans octapus, fava beans, potatoes, carrots, onions, olive oil, lemon juice. Baked potato with srimps potatoes, shrimps, mayonnaise, lettuce, olive oil, lemon juice. Shrimps Saganaki shrimps, tomato sauce, olive oil, garlic, white wine, bukovo, goat cheese, feta cheese, gouda cheese, oregano. Sea Food Main Courses Grilled Fresh Salmon fresh salmon fillet, beetroot puree, baby spinach leaves, walnut, garlic, parmesan cheese. Fresh Grilled Sea Bream aprox. 500 gr ask the waiter for the garniture of the dish. Fresh sea bass aprox. 500 gr fresh sea bass, carrot puree, basil oil, spinach, fennel. Salmon Spaghetti with fresh salmon fish , dill, garlic, white wine, capers, light whipping cream, lemon, parmesan cheese. Grilled Pork Steak Stavlisia ask the waiter for the garniture of the dish Pork Souvlaki pork meat, green peppers, red peppers, onions bread, yogurt, peppermint Lamb chops 5 pieces, served with french fries. Beef steak ask the waiter for the garniture of the dish Rib Eye ask the waiter for the garniture of the dish Chicken fillet ask the waiter for the garniture of the dish Chicken souvlaki chicken fillet, green peppers, red peppers, onions bread, yogurt, peppermint Monday Closed Tuesday- Friday 12:30 PM – 11:30 AM Saturday – Sunday 12:30 PM – 12:00 AM Dining is not just about food; it\u2019s about creating memories with the people we love. We invite you to find your place at our table and savor the authentic spirit of our hospitality. Welcome To Raeti!<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_canvas","meta":{"footnotes":""},"class_list":["post-55","page","type-page","status-publish","hentry"],"yoast_head":"\nMENU - Raeti Restaurant Chania<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/RAETIRESTAURANT.COM\/?page_id=55\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"MENU - Raeti Restaurant Chania\" \/>\n<meta property=\"og:description\" content=\"The Flavors of Crete A Taste of Tradition The Art of Cretan Gastronomy \u00a0We source the finest extra virgin olive oil, herbs, and meats directly from Cretan farmers to ensure the highest quality in every bite. Our Salads Greek Salad With tomatoes, cucumber, onions, green peppers, carrots, table olives, feta cheese, olive oil, oregano. Cretan Salad with tometoes, cucumber, onions, green peppers, rocket, goat cheese, carrots, boiled potatoes, table olives, caper, barley rusk bread, balsamic vinegar. Ceassar's with rocket, lettuce, chicken fillet, parmesan flakes, lollo roso, lollo, cherry tomatoes. croutons, pumpkin seeds, Ceasar’s sauce. Caprese mozzarella Buala, baby spinach, rocket, cherry tomatoes, fresh basil, olive oil. Raeti Salad with rocket, lettuce, lollo roso, lollo, cherry tomatoes, avocado, honey, fresh orange fillet, dried fids, walnuts, pine nuts seeds, balsamic vinegar, croutons. A Taste of Tradition Traditional Cretan Cuisine Dolmades grape leaves, rice, aromatic herbs, olive oil, onions. Fried eggs with staka and french fries Staka: local cream cheese from goat cheese. Cretan Boureki potatoes, zucchinis, peppermint, olive oil, garlic, tomato, goat cheese, staka. Mousaka beef minced meat, tomato, eggplants, potatoes, zucchinis, bechamel sauce. Orzo Giouvetsi with beef beef, onions, orzo, red wine, tomato. Stifado veal. stewed onions, tomato, garlic. Sfakiani Pita with Vegetables traditional local pie with goat cheese, walnuts, honey, mushroom, zucchinis, eggplants, peppermint, red peppers, balsamic vinegar. Gemista stuffed tomatoes & peppers with rice & herbs. Pastitsio beef minced meat, tomato, pasta, bechamel sauce. Lamb in Garlic Sauce lamb, garlic, olive oil , yoghurt, mayonnaise. Lamb Kleftiko in Wood-Fired Oven Slow-cooked lamb in parchment, potatoes, tomato, peppers, garlic, wine, Cretan graviera yellow cheese. Fried Snails snails, olive oil, flour, rosemary, vinegar. Handmade Pizzas in the wood-fired oven Our Pizza Margherita with handmade dough, aromatic tomato sauce, fresh mozzarella cheese or gouda cheese. Prosciutto with handmade dough, aromatic tomato sauce, fresh mozzarella cheese, prosciutto, cherry tomatoes, basil, basil oil. Raeti's Special with handmade dough, aromatic tomato sauce, fresh gouda cheese, ham, bacon, mushrooms, green peppers, sausages. Vegeterian with handmade dough, aromatic tomato sauce, gouda cheese, feta cheese, green peppers, onions, table olives, mushrooms, olive oil, oregano. Pepperoni with handmade dough, aromatic tomato sauce, fresh mozzarella, pepperoni. Our Pasta Rigatoni Polo with Chicken fillet riggatoni, ham, bacon, margarine, cream fresh, brandy, parmesan cheese, truffle oil. Carbonara with or without Roquefort spaghetti, ham, bacon, margarine, cream fresh, brandy, parmesan cheese, Roquefort. Rigatoni a la Gamberi with riggatoni, shrimps, olive oil, garlic, white wine, tomato sauce, light whipping cream. Salmon Spaghetti with fresh salmon fish , dill, garlic, white wine, capers, light whipping cream, lemon, parmesan cheese. Seafood Appetizers Fried squids flour, sunflower oil. Grilled Octopus with Fava beans octapus, fava beans, potatoes, carrots, onions, olive oil, lemon juice. Baked potato with srimps potatoes, shrimps, mayonnaise, lettuce, olive oil, lemon juice. Shrimps Saganaki shrimps, tomato sauce, olive oil, garlic, white wine, bukovo, goat cheese, feta cheese, gouda cheese, oregano. Sea Food Main Courses Grilled Fresh Salmon fresh salmon fillet, beetroot puree, baby spinach leaves, walnut, garlic, parmesan cheese. Fresh Grilled Sea Bream aprox. 500 gr ask the waiter for the garniture of the dish. Fresh sea bass aprox. 500 gr fresh sea bass, carrot puree, basil oil, spinach, fennel. Salmon Spaghetti with fresh salmon fish , dill, garlic, white wine, capers, light whipping cream, lemon, parmesan cheese. Grilled Pork Steak Stavlisia ask the waiter for the garniture of the dish Pork Souvlaki pork meat, green peppers, red peppers, onions bread, yogurt, peppermint Lamb chops 5 pieces, served with french fries. Beef steak ask the waiter for the garniture of the dish Rib Eye ask the waiter for the garniture of the dish Chicken fillet ask the waiter for the garniture of the dish Chicken souvlaki chicken fillet, green peppers, red peppers, onions bread, yogurt, peppermint Monday Closed Tuesday- Friday 12:30 PM – 11:30 AM Saturday – Sunday 12:30 PM – 12:00 AM Dining is not just about food; it\u2019s about creating memories with the people we love. We invite you to find your place at our table and savor the authentic spirit of our hospitality. 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Our Salads Greek Salad With tomatoes, cucumber, onions, green peppers, carrots, table olives, feta cheese, olive oil, oregano. Cretan Salad with tometoes, cucumber, onions, green peppers, rocket, goat cheese, carrots, boiled potatoes, table olives, caper, barley rusk bread, balsamic vinegar. Ceassar's with rocket, lettuce, chicken fillet, parmesan flakes, lollo roso, lollo, cherry tomatoes. croutons, pumpkin seeds, Ceasar’s sauce. Caprese mozzarella Buala, baby spinach, rocket, cherry tomatoes, fresh basil, olive oil. Raeti Salad with rocket, lettuce, lollo roso, lollo, cherry tomatoes, avocado, honey, fresh orange fillet, dried fids, walnuts, pine nuts seeds, balsamic vinegar, croutons. A Taste of Tradition Traditional Cretan Cuisine Dolmades grape leaves, rice, aromatic herbs, olive oil, onions. Fried eggs with staka and french fries Staka: local cream cheese from goat cheese. Cretan Boureki potatoes, zucchinis, peppermint, olive oil, garlic, tomato, goat cheese, staka. Mousaka beef minced meat, tomato, eggplants, potatoes, zucchinis, bechamel sauce. Orzo Giouvetsi with beef beef, onions, orzo, red wine, tomato. Stifado veal. stewed onions, tomato, garlic. Sfakiani Pita with Vegetables traditional local pie with goat cheese, walnuts, honey, mushroom, zucchinis, eggplants, peppermint, red peppers, balsamic vinegar. Gemista stuffed tomatoes & peppers with rice & herbs. Pastitsio beef minced meat, tomato, pasta, bechamel sauce. Lamb in Garlic Sauce lamb, garlic, olive oil , yoghurt, mayonnaise. Lamb Kleftiko in Wood-Fired Oven Slow-cooked lamb in parchment, potatoes, tomato, peppers, garlic, wine, Cretan graviera yellow cheese. Fried Snails snails, olive oil, flour, rosemary, vinegar. Handmade Pizzas in the wood-fired oven Our Pizza Margherita with handmade dough, aromatic tomato sauce, fresh mozzarella cheese or gouda cheese. Prosciutto with handmade dough, aromatic tomato sauce, fresh mozzarella cheese, prosciutto, cherry tomatoes, basil, basil oil. Raeti's Special with handmade dough, aromatic tomato sauce, fresh gouda cheese, ham, bacon, mushrooms, green peppers, sausages. Vegeterian with handmade dough, aromatic tomato sauce, gouda cheese, feta cheese, green peppers, onions, table olives, mushrooms, olive oil, oregano. Pepperoni with handmade dough, aromatic tomato sauce, fresh mozzarella, pepperoni. Our Pasta Rigatoni Polo with Chicken fillet riggatoni, ham, bacon, margarine, cream fresh, brandy, parmesan cheese, truffle oil. Carbonara with or without Roquefort spaghetti, ham, bacon, margarine, cream fresh, brandy, parmesan cheese, Roquefort. Rigatoni a la Gamberi with riggatoni, shrimps, olive oil, garlic, white wine, tomato sauce, light whipping cream. Salmon Spaghetti with fresh salmon fish , dill, garlic, white wine, capers, light whipping cream, lemon, parmesan cheese. Seafood Appetizers Fried squids flour, sunflower oil. Grilled Octopus with Fava beans octapus, fava beans, potatoes, carrots, onions, olive oil, lemon juice. Baked potato with srimps potatoes, shrimps, mayonnaise, lettuce, olive oil, lemon juice. Shrimps Saganaki shrimps, tomato sauce, olive oil, garlic, white wine, bukovo, goat cheese, feta cheese, gouda cheese, oregano. Sea Food Main Courses Grilled Fresh Salmon fresh salmon fillet, beetroot puree, baby spinach leaves, walnut, garlic, parmesan cheese. Fresh Grilled Sea Bream aprox. 500 gr ask the waiter for the garniture of the dish. Fresh sea bass aprox. 500 gr fresh sea bass, carrot puree, basil oil, spinach, fennel. Salmon Spaghetti with fresh salmon fish , dill, garlic, white wine, capers, light whipping cream, lemon, parmesan cheese. Grilled Pork Steak Stavlisia ask the waiter for the garniture of the dish Pork Souvlaki pork meat, green peppers, red peppers, onions bread, yogurt, peppermint Lamb chops 5 pieces, served with french fries. Beef steak ask the waiter for the garniture of the dish Rib Eye ask the waiter for the garniture of the dish Chicken fillet ask the waiter for the garniture of the dish Chicken souvlaki chicken fillet, green peppers, red peppers, onions bread, yogurt, peppermint Monday Closed Tuesday- Friday 12:30 PM – 11:30 AM Saturday – Sunday 12:30 PM – 12:00 AM Dining is not just about food; it\u2019s about creating memories with the people we love. We invite you to find your place at our table and savor the authentic spirit of our hospitality. 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